Despite progress in reducing both the number of undernourished persons and the prevalence of undernourishment in recent decades, people living in rural areas have been left behind, with many continuing to face grinding poverty and hunger. In particular, smallholder farmers in remote and mountainous areas, drought and desertification- affected regions and small island developing states encounter constant challenges for growing crops, putting them at risk of poverty and hunger. The socio-…
Micro-, small and medium-sized enterprises (MSMEs) contribute to achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals (SDGs). MSMEs help reduce levels of poverty through job creation and economic growth, they are key drivers of employment, decent jobs and entrepreneurship for women, youth and groups in vulnerable situations, and also make up the majority of the world’s food producers and ensure sustainable food production systems, they play a critical…
Today more than half of the world’s population has no access to social protection at all. In Lao PDR and Tajikistan exclusion is even larger with, respectively, 87.9 and 73.4 percent of the population with no income security in cases of old age, maternity, unemployment and other life cycle and socioeconomic risks. Poor governance, lack of integrated policy responses, and insufficient and unsustainable financing of social protection are key issues for a number of countries including Lao PDR…